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Department Engineering

Food: Product and Process Design

Admissions

Admission requirements

If you want to apply for this Master’s degree programme you need to have

  • a relevant Bachelor’s degree or
  • equivalent qualification.

The Master’s degree programme in Engineering and Production Management is open to holders of Bachelor’s degrees from a wide range of Austrian universities, including:

  • FH JOANNEUM:
  • Sustainable Food Management
  • Health and Tourism Management
  • Production Technology and Organization
  • Energy, Mobility and Environmental Management
  • Dietetics and Nutrition
  • Universities and universities of technology:
  • Food Chemistry
  • Biotechnology
  • Process Engineering
  • Nutritional Sciences
  • Environmental System Sciences
  • Environmental and Bioresources Management
  • Food and Biotechnology
  • Other universities of applied sciences in Austria:
  • Food Technology and Nutrition
  • Bio and Food Technology
  • Biotechnology
  • Process Engineering and Production
  • Other universities of applied sciences abroad

We also welcome applicants who have completed a relevant equivalent degree programme at other universities or in other countries (for example HSWT Weihenstephan-Triesdorf) and would be happy to provide you with individual advice.
In cases of doubt, the head of degree programme will decide whether the admission requirements are met. You will be notified once we have received your complete application documents.

Language skills

The courses and lectures of the Master’s degree programme are taught in German . If you are proficient in German at level B2 you should have no problem following the classes. Please send us a certificate evidencing your German skills unless these are included in your secondary school leaving certificate or similar diplomas.

You are not an Austrian citizen?

You’ll need to meet certain requirements. For more information please go to International Applicants.

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