Career paths
Graduates of our Master’s programme are qualified to take on roles in which they are responsible for tasks such as product development, quality management, and optimising and establishing new production processes.
The following are just a few examples of the wide range of industries which welcome our graduates:
- Food industry
- Food retail
- Gastronomy
- Quality and hygiene management
- Food technology
- Food processing
- Product development
- Food inspection
- Food marketing
- Food law
- Sustainable food production
- Research and development in the food sector
